Ghau Papad – Wholesome & Crispy Wheat Delight

Description:
Ghau Papad, also known as Wheat Papad, is a traditional Indian snack made from whole wheat flour and aromatic spices. This papad is known for its light, crispy texture and delicious taste, making it a perfect accompaniment to any meal. Rich in fiber and nutrients, it provides a healthier alternative to other varieties of papad.

Key Ingredients:

✔ Whole Wheat Flour (Ghau Atta) – High in fiber and easy to digest
✔ Jeera (Cumin Seeds) – Adds a warm and earthy flavor
✔ Salt & Hing (Asafoetida) – Enhances the overall taste
✔ Natural Spices – A well-balanced blend for a rich taste

Why Choose Our Ghau Papad?

✅ Made with Premium Wheat Flour – Healthy and nutritious
✅ Crispy & Light – Perfect for daily meals and snacks
✅ Handmade & Authentic – Traditional taste in every bite
✅ No Artificial Preservatives – 100% natural ingredients

How to Enjoy:

• Roast on an open flame or in the microwave for a crispy texture
• Deep-fry for a rich, crunchy snack
• Pair with dal, rice, sabzi, or chutneys for an authentic taste
• Enjoy with buttermilk or tea for a delightful snack experience

Storage Instructions:

Store in an airtight container in a cool, dry place to maintain freshness and crispness.

📧 For Inquiries: panjuripapad@gmail.com

Experience the crunchy goodness of Ghau Papad – a perfect blend of health and taste! 🍽️✨